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In case you aren’t staying with us but want to savor the flavors of Ronco do Bugio, just make a reservation by phone. Everyone is welcome!

Good food starts with excellent ingredients. We sought out the best organic and carefully cultivated products that the region has to offer, such as tomatoes, leafy greens, herbs, artichokes, goat cheese, fresh cheese, buffalo mozzarella, and shiitake mushrooms, as well as fish and meat and chicken, much of which the producers themselves drop off at our kitchen. We respect and promote local diversity, uniting sustainability with social responsibility in our kitchen, too.

And with the freshest and highest quality ingredients in hand, let’s get to work! Contemporary techniques, together with the care of slow food and comfort food means delicious dishes are brought to your table with that flavor that only the best childhood memories provide. Bon appétit!